August, 2008

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I Got My Teaching Schedule

Saturday, August 30th, 2008

I finally got it, a full two days before I start teaching. Gotta love the organizational skills of the Chinese! It took a fair amount of wrangling to finally get it, for several hours today it was locked in a room that no one had a key to, but by dinner I had it. The catch is that the school authorities told me my schedule will change after this week. Hopefully not too much because I love it!

I am teaching twelve 45 minute classes between Monday and Thursday. Four classes on Monday, two on Tuesday, five on Wednesday, and only one on Thursday morning. Any teacher will tell you that this is a very easy teaching schedule, and their right. I have other initiatives to work on though. The former volunteer who taught here in Huaihua last year and I have discussed putting together an English language library for the students. And I could always start an English corner, though I’m unsure how much I would enjoy that. Of course there is also the great opportunity to travel that a three day weekend provides. It would also let me devote a day (or more) a week to focus on my Chinese study. Right now I’m in the process of finding a college student who I can hire as a tutor. I’m just ecstatic with my schedule and hope it doesn’t change too much.

My Vacation Before the School Year

Saturday, August 30th, 2008

I left Changsha and my month of teaching orientation 10 days ago. In two days I have my first day of class as an English teacher here in Huaihua. The question when I first arrived here in Huaihua was, what should I do now? There were some necessary errands such as cleaning up my apartment, buying things to fill up my now clean apartment, and the very important task of getting my residency permit.

Let me explain a Residency Permit. I came to China with a visa that granted me thirty days to go and get this permit. A residency permit is just about the most important thing I carry with me here in China. It grants a quasi green card status, letting me work and live in China while also allowing me to leave and enter the country as many times as I want. The problem is getting one. You need letters from everyone and their cousin, an unbelievably thorough health exam done in China (blood tests for HIV, chest x-rays for TB, ultra sounds for my possible pregnancy, and urine tests etc etc), certificates from my school saying they can host foreigners, my passport, my Foreign Expert card, and a long list of other crap that they xerox many times. My field director recommended doing this towards the end of our week of freedom so we could travel, I wasn’t given a choice.

A week ago my liaison said that we would go to the police station on Monday. Seeing what was going on I settled my affairs in Huaihua and hopped a train for Changsha on Friday night to see some people and get out of the city while I could. Good thing I still had my passport when I went because the police at the train station (there were dozens and dozens, the Olympics were still going on) stopped me noting my passport information and grilling me for ten minutes. That has never happened to me before at a Chinese train station, a few days later the reason would be made clear to me. So after a almost completely restless overnight train ride, during which I vowed to always take the fast and comfortable bus from now on, I arrived in Changsha at 6 am. I got breakfast in the early quiet of my old home before taking a half-hour bus ride to the Changsha south bus station where I could catch a bus to Shaoshan, Mao Zedong’s hometown. I was thinking, at the time, that I couldn’t just chill in chic Changsha while I should be getting to know my new home, Huaihua, so I used a day trip to Shaoshan as an excuse for my excursion from the west of Hunan.

As I should have guessed Shaoshan was a dud of a day trip. It took me two hours in a cramped bus to get there. Once there a dude got me to pay him 5 RMB to carry me to Mao’s birthplace. I bumbled around there for like an hour trying to squeeze between the hordes of Chinese tourists seeing the sights. The best part were the captions found in his perfectly proletarian family home. The one in the kitchen read, I’m paraphrasing: “This is where Mao Zedong used to gather his family around to explain the teachings of Marxism and peasant revolutionism.” A little ridiculous. However the soldiers standing at attention in every room and the many elderly Chinese, who no doubt love the Chinese Communist Party for reasons a Laowai like me would never understand, put me in a serious and contemplative mood. It felt like I was walking around a Buddhist temple. The rest of my time in Shaoshan was a yawn, except that I talked someone into giving me a free ride on his moped. I arrived back in Changsha by 3:30 meeting up with friends for a fun night of food and drink.

Me standing in front of Mao's birthplave and family home
–Me in front of Mao’s birthplace

I got to Huaihua, by bus, Sunday evening in time for my Monday appointment with the police. I really dislike dealing with the police, no matter what country they’re in. They are slow, often incompetent, far too numerous, and take forever to do simple tasks. That was exactly the situation I ran into when I first went to the station on Monday. Interestingly though I discovered that Huaihua is an area of China banned from playing host to foreigners, yet obviously not entirely. The city has military bases somewhere with nuclear warheads aimed at (according to wikipedia) American Guam. The Chinese, seeing as I am so dashing and crafty, naturally suspect me of being a spy and therefore had me fill out an extra form saying I was traveling to Huaihua. They told me it would take a week for the permit, so I hunkered down in Huaihua.

Then I had four friends visit and decided I should in fact do some traveling while I still could. So I went to liaison asking if we could get a receipt from the police saying they have my passport so I could travel and sleep in hotels, as the police had done for my fellow teachers in Changsha. They were not accommodating at all. Luckily my liaison has a classmate who lives near the police station and knows someone high up at the police station, guanxi baby! He is a short man with no noticeable commanding features, though going by people’s reactions he has a good bit of power. Previously we had just dealt with three unhelpful women who seem to have no power greater than a secretary. Once he walked in they got right to work, but as it turns out they had done their job on Monday when they xeroxed my myriad of forms, certificates and identifications. All that was required was the signature of some even higher male official who was away and no one knew for how long. Leaders of that caliber always seem to be away for no apparent reason. In the end guanxi (connections) saved the day and I got my passport on wednesday, a full five days before I was supposed to.

So off to Fenghuang me and my friends went! We left Huaihua at 4:30 and arrived to a touristy yet somehow charming riverside village. Fenghuang means phoenix and it looks like this.

Fenghuang

Its getting late here so I’m going to wrap this up. Fenghuang was a nice place to chill and walk around. It reminded me of Lijiang in Yunnan, due to its almost (but definitely not) ancient feel and hordes of tourists. We were only there for a night, most of which was spent eating at night-markets and sipping imported coffee the next morning. I’ll get back there no doubt since it’s only two hours away from me. G’night!

Fortune Cookies Are Not Chinese

Friday, August 29th, 2008

Saw this funny video of Chinese people reacting to fortune cookies on Jennifer 8’s Fortune Cookie Cronicles Blog. She has published a book with that name as well. Fortune cookies are in fact from Japan. After yesterday’s food focused entry my mind has been on Chinese food in a big way. Tonight I’m making the meal I was supposed to make last night: fragrant and spicy spare ribs along side eggplant stir fried with long beans. Should be tasty.

Lest I forget, I must also give my heartfelt congratulations to Barack Obama and Joe Biden on their nomination. It truly was an amazing final night (morning here in China) of the Democratic National Convention. I never before enjoyed one so thoroughly. Big thanks to the internet, which allowed me to enjoy the festivities here on the other side of the planet in a rural Chinese city. Too bad I don’t live in Beijing, Shanghai, or Guangzhou where there were organized parties for Americans wanting to watch his acceptance speech.

Later tonight I’ll get a post on my recent travels up on the blog.

The Wrong Way to Eat in Beijing

Thursday, August 28th, 2008

I have a lot to talk about in this blog. The past week has brought me to my new home then back to Changsha – with a day trip to Mao’s hometown of Shaoshan – followed by a trip to the quaint riverside town of Fenghuang in the far west of Hunan. Right now I’m just too full to bother writing about any of that. You see me and my teacher friend had agreed to cook dinner together tonight, however at the last minute (as with everything in China) we were invited to a banquet with 100 other people to celebrate a graduate of my Chinese school who was accepted to Hunan’s best university. I had never met her or her family, but one should never underestimate the hospitality of the Chinese people.

It was an epic feast of no less than 24 dishes per a table. Our table was missing one person so we split those dishes between 9 people. Many toasts of Qingdao beer with my colleagues here at the Huai Tie Zhong school and the speeches by the girl’s family members gave the meal the feel of a long slog of a journey. It was a journey I thoroughly enjoyed. Let me just name a few of the dishes: Peking roast duck, eggplant and long beans, Mao Zedong style red-braised pork with steamed bread “taco shells,” cold glutinous rice noodles with chilies, fresh bamboo shoots, pickled bamboo shoots, spicy braised pigs feet (my favorite!), beef tripe hot pot, glorious amounts of shrimp (heads attached) with a sweet soy dipping sauce, some sort of deep fried sweet rice/bean paste dessert with sesame seeds, a type of root used as Chinese medicine that was served as a salad, and to finish it off fresh watermelon. I’m leaving off many dishes, most of which were vegetable dishes of various wonderful varieties. Our table did not partake in the Chinese tradition of goading each other to drink shots of the obnoxious Chinese grain liquor called baijiu, opting for beer and peanut-milk instead. Other tables were less lucky and a couple hours into the meal the hall was filled with many many drunken middle aged Chinese men smoking and yelling at each other. The girl of the evening seemed happy though. Another unforeseen and memorable night of Chinese cuisine, just as it should be.

So it was with a full stomach that I arrived back in my apartment and checked out one of my all time favorite cooking/food blogs: The Amateur Gourmet. The blog’s fabulous writer Adam Roberts is on vacation at the moment and has various guest writers providing posts, all of which have been fascinating. Now, I love this blog but I’ve never felt that it does a good enough job talking about Chinese cuisine, understandable when you realize the cultural and geographic distance between China and New York. The latest post on Beijing’s restaurant scene was no exception (though it was not written by Adam). In it there was this video:

I left a scathing comment on the post. It is a pet peeve of mine the way some foreigners eat in China, as in paying too much for mediocre food in restaurants only visited by tourists etc. My feast of a meal tonight testifies to the fact that great meals in China are not found in such places.

Update: I realized I never pointed out the great ways the Amateur Gourmet blog has discussed Chinese/Asian cuisine. His resent post on the NYC restaurant Grand Sichuan was a fabulous read and made my mouth water like crazy. And his recipe for the Japanese noodle dish Otsu has been on my to do list ever since I read it. In the end it is an amazing blog, nuff said.

Fried bee pupas, stir-fried stone frog and local muntjac

Friday, August 22nd, 2008

After my previous epic post that I wrote the night I arrived here in Huaihua I have been rather quiet.  I would like to blame this on the fact that I played host to two UVM classmates who visited for my second night here.  But in fact part of this wait is due to the fact that I hadn’t really warmed up to this mysterious city.  My first reaction could be summed up in the phrase: “what the hell did I get myself into?”  I wanted to wait until I was genuinely thrilled to be here before I wrote in this blog again.  That time has come, on my third evening here.

Since I have to catch a train soon let me get to the point.  This evening I had an Aaha! moment when it clicked that living in Huaihua is a blessing.  Surprisingly enough this happened while eating dinner with a couple teachers and a vice-principal of my school.  Earlier today I bought a train ticket back to Changsha after realizing that going to Kunming takes too long.  I felt a little annoyed with myself for heading back to the big city so soon after arriving here.  My spirts weren’t that high as I prepared for this evening’s dinner.  I dressed up nicely and got out my Bostonian gifts for another less than plesant evening of Chinese formal eating.  I met my dinner guests in one of the school plazas as hundreds of 15 year old students were going through their required military training.  The top principal was also there, however couldn’t make dinner. 

We hopped into the car of the vice-principal and headed out of the city.  Five minutes out we hit pristine countryside.  I was elated to realize that just a short walk from my school I could find mountains waiting to discovered and fields heavy with ripe stalks of rice.  The air was cool and a comfotable breeze russtled the many bamboo and pine trees.  The pollution was still there but far less noticable.  We stopped at a “rustic” looking place called Butterfly Spring and ordered some dishes.  Our meal consisted of spicy deep fried bee pupas (with some whole bees mixed in, though no one at those), a stir fried rodent that likes to hop around and is local to the mountains (no one could translate its name for me – I just found it in my dictionary listed as muntjac), stir fried spicy beef, a soup of black chicken, and finally a big bowl of stewed stone frogs.  It was all new to me and apparently represented the local delicacies of Huaihua.  It was a memorable dinner full of jovial conversasation and many toasts.  They all loved their presents of MFA painting reproductions and Harvard calendars.  I would write more but I must run to catch my train to Changsha.  I’m hoping to get a ride to Shaoshan, Mao Zedong’s birthplace, early tomorrow morning right after I arrive in Changsha.  Should be a fun weekend.

怀化是我家 “Huaihua is my home”

Wednesday, August 20th, 2008

Today is one of those days you don’t forget.  I am presently sitting in the study of my new apartment on the campus of Huaihua Railway Number One Middle School on a computer provided to me by my school.  More on that later.  First let me back track 24 hours to when I still lived in Changsha in a hotel with 50 other foreigners, worlds away from where I am now.

 Last night was the last evening of my teaching orientation.  To celebrate we had a banquet with all of us volunteer teachers, some representatives of the Hunan department of education, and our Chinese teachers of the past few weeks.  I wore a suit jacket.  It was a fantastic meal full of elaborate dishes and beer paid for by a certain principal, whom we had all just meet that night.  I also made a toast in Chinese, which went over well and garnered me a compliment from the Chinese members of the audience.  Towards the end it became more like a graduation party as we all posed for picture after picture and drank toast after toast.  Everyone was on top of the world looking their best.

 Of course we couldn’t all just go to sleep.  So we gathered in my hotel room for some casual drinking and dancing before heading to a laid back place called Freedom House.  There I learned a great new drinking game involving phoenixes and the flapping of one’s arms.  After that we danced at a nightclub before me and some others went to McDonalds for a midnight Big Mac.  I fell asleep sometime around 1:30.

 Waking up I had a headache, but knew I needed to finish packing, eat, and buy a present for my liasion.  Down into the blazing hot Changsha morning I went, first hitting up Whacko market for a fruit basket.  The fruit basket was kick ass, yet as it turned out almost a waste of money.  So at 10:00 or so all 54 of us went to meet our schools’ representatives and leave the insulation of life in Changsha.  It was so hot that by the time we all meet our liasions we were all drenched in sweat, not really how you want to meet someone for the first time.  Regardless I went back to my hotel room with the two school representatives from Huaihua Tielu Yizhong.  Quickly packing my remaining stuff was followed by a long wait for the elevator and many hugs goodbye.  After a lunch of numbing-spicy pork noodles we got a taxi to the Changsha south bus station.  This station is far far away from Changsha and half and hour later we arrived there.  The sun now hotter than ever.

 Here in the bus station I made a fatal error.  I put down my awesome $10 (American) fruit basket as we rushed to get bags through the x-ray machine that no one cared enough to watch.  We moved on yet the fruit basket stayed.  Catching the 1:30 bus to Huaihua me and my Liasion, Nancy, rolled out of Changsha.  The other English teacher, David, stayed in Changsha to get my Foreign Experts Certificate, which, by the way, I can’t wait to have. 

Oh what a bus ride!  It was 5.5 hours long following a brand new expressway that was just completed in 2007.  First following the hundreds of industrial buildings and factories that fill Changsha’s outskirts then striking into the tamed countryside of western Hunan.  It was rather surreal trip.  First, me and the other volunteers had really only stayed in downtown Changsha so after 10 minutes of driving I was somewhere I had never been.  So I was naturally glued to the window.  Also, the bus people decided (possibly because of me) to show two American movies: Herbie Fully Loaded and The World Trade Center.  So me eyes darted between the rich landscape of Hunan outside and Lindsey Lohan’s breasts and later poverty stricken villages and a melodramatic version of 9/11.  Those movies were like pinching myself to bring me back to reality.  The people on the bus were all very kind and genial, already I was beginning to love the people of Huaihua.  Me and Nancy had lovely conversation and I was already sure our relationship would be a good one.  About 3 or so hours in we hit the mountains, big tall mountains.  Remined me of driving into the adirondack mountains that line the west side of Lake Champlain in upstate New York.  Nature in China never looks old, it’s always the traces of human civilization that seem the oldest.  Forests never look old and trees usually seem as young as the skyscrapers dotting the bustling cities of eastern China.  But out here on mountains too steep to be farmed the forests looked healthy and thick.  The villages were made up of hand-made wooden houses whose design surely is thousands of years old.  Of course there were plenty of power lines and billboards for China Mobile, but it was beautiful country and an area I hope to return to.  I took a bunch of video and as soon as I can figure out how to hook my laptop up to the internet I’ll post the video on Youtube (hopefully before the site is blocked, again). 

As the sun was setting we entered the dusty city of Huaihua.  The tall mountains gave away somewhat, a wide river and an unfinished new road followed the bus into the city.  Nancy told me that the only reason Huaihua is a city is because of the railroads coming here during Mao’s time, before it was no more than a village.  (I just learned that the city got its name from a Song dyansty official who was banished here hundreds and hundreds of years ago)  But the city looks to me like a monument to the age of Reform and Opening that Deng Xiaoping started.  All the buildings are young, yet terribly worn out from the booming population and ever present pollution.  The pollution, by the way, seems worse that Changsha.  Everyone here burns coal to cook, heat their homes, and power their air conditioning.  It is a colorful yet dusty city due to the large billboards advertising the thousands of small businesses that line its hilly streets.  Huaihua looks nothing like the gleaming images of Beijing that I see every night on CCTV.  The title of this post comes from one of the propaganda slogans splashed on billboards and public buses throughout the city.  “Huaihua is my home” is always followed by phrases urging the protection of the environment or the proper use of local resources, but I can’t help but think the local Communist Party leadership is welcoming me to my new home.

Nancy and I got a taxi to the school and I stared starry eyed out the window as Nancy argued with the driver over his inflated price.  Advertisements with pictures of suave white men sold clothing above the one and only KFC, while an old woman searched through the trash for plastic bottles.  The school sits atop a steep hill and is beautiful, a bastion of education for 3,000 teenagers in the middle of this teeming nation.  My apartment is in the teacher’s dormitory.  I have a luxurious spread.  This place has 6 rooms, plus a balcony.  A TV, computer, microwave, bath tub, stove, water cooler, air conditioner, and a fridge/freezer are some of the amenities that I now live with.  It is furnished nicely and the left-overs from the previous foreign teachers that lived here are providing me with surprise afyer surpise.  I’ve been unpacking while listening to the Kings of Convience and I just watched the US beat Austrailia in basketball. 

It’s all very new and I keep telling myself these streets, neighboors and daily routines will soon become a part of my life as well-known as my life in America.  But this evening as I walked back to my apartment from the local supermarket I looked up at the stars in the sky and I felt deeply alone, more so than I have in a long long time.  Nancy told me the local teachers college may have a couple foreigners teaching there, she’s not sure.  Surely though I am the only American living in this city of 400,000.  My new life now begins.

Changsha Life & Photography

Friday, August 15th, 2008

Man under rising from pedestrian tunnel

I’m not so good at contributing to my own blog, but in my own defense this is the first free afternoon I’ve had in a week and a half. Between Chinese class, teaching English, going to eat, and being invited to multitudes of events by everyone around me I have had very little time to sit around and be bored. I’ve been telling myself to get started on my laundry for a week now, yet every day I get back to my room look at the clock and pass out. Today I got some done between doing errands and planning a lesson on international travel.

Living in China and teaching English are both wonderful. The later part of that sentence was not so clear in my mind when I first got here, now after a week of teaching I get hopelessly excited every night when I sit down and think up my lesson plan. Which reminds me, how am I going to teach international travel?

This post is really here so I can point y’all in the direction of a new friend I made here in Changsha. Her name is Dana and she is a native of Changsha who loves photography (film!). She and her boyfriend are doing an ongoing project documenting the ethnic minorities of China. Largely, it seems, in Guizhou province, right next to where I will be living all year. Their work is gorgeous and shows China in a light often left unseen. Last night I ate dinner with Dana (her sister is my Chinese teacher) where she showed me her thoroughly impressive camera collection. I had not realized that medium format, slide, and B&W film could even be processed here in Changsha, let alone that anyone enjoyed doing that here. Sometimes I’m just so stupid. Dana’s photography can (and should) be found at her Flickr site. Her boyfriend’s equally amazing work can be found at his Flickr site. Check it out!

The Olympics Opening Ceremony 奥运会开幕式

Saturday, August 9th, 2008


(Taken from a New York Times article)

Yes, the long-awaited Beijing Olympics have arrived. Right now I’m watching the women’s volleyball match between Brazil and Algeria. The entire Chinese television system seems to have turned into a 24/7 Olympics network. Earlier today I watched foreigners debate President Bush’s visit to the games on CCTV 9 (the English channel), before that CCTV 4 enlightened me on the celebrations in the streets of Beijing last night, and of course CCTV 5 (the sports channel) is a non-stop display of the hottest competitions taking place at the moment. My friend informed me that last night’s opening ceremony could be watched on more than 30 Chinese television channels. Every where I go there are people watching a TV.

The opening ceremony was utterly amazing. The best I’ve ever seen, almost too good for words. I watched the 4+ hour long ceremony with a bunch of my fellow teachers at a local hole-in-the-wall KTV place. Its hard to explain the significance of a moment like last night. For countries like America and Australia such ceremonies are a time to celebrate and show off, but there is no need for such countries to prove themselves. For China it really really means so much more. Because for China it was a coming out of sorts, a display of their fantastic history and power which has been discounted by the world for so long. Such heady feelings were in the air last night, even here in Changsha hundreds of miles away from Beijing. Standing on the dilapidated roof of that KTV place last night I couldn’t help but look around Changsha and get excited and feel so lucky that I was here in China for such a moment. There were hugs and flag waving and many many bottles of Qingdao and Harbin beer emptied. Awesome night. Even the police officers who busted into our party didn’t hurt the vibes. (Apparently they were startled to see 52 foreigners walk into a small KTV spot and were worried for our safety, so decided to make a fuss). Well I got to go visit the Hunan Television station with my Chinese teacher right now. 和!

A Wonderful Valentines Night

Friday, August 8th, 2008

Today is the Chinese Valentines day, or at least the twenty minutes left of it, and tomorrow is the opening ceremony of the Beijing Olympics. If there is a better reason to party in China I don’t know what is. Tonight was also the birthday of two of my fellow foreign teachers. Fifty of us went out to dinner then hit up the hottest club in Changsha. We brought the party, even though the dozens of happy couples were already having a good time. A bottle of whiskey cost 420 kuai and came with eight bottles of iced tea, a bowl of pistachios, a fruit platter, and a kind of helpful waitress who poured it into cups for us. Then, as is common in China, we all got on platforms and danced to Soulja Boy while drunk Chinese sang along with us. In the middle of this sweaty insanity a group of about twenty police officers came into the club. They had 4 video cameras with bright lights attached and 2 expensive regular cameras, all operated by police officers. A lone reporter followed along. They busted into a private party room in the back, filming all the while, pulling out someone and leaving the scene. At no time did the music stop and no doubt some foreigners are dancing on that cops’ tape. At around 11 I walked back to my hotel along with hundreds and hundreds of happy Chinese couples, eating watermelon on a chopstick. It was an awesome night and surely one of the best ways to welcome this historic day in Chinese history: 8.8.2008. 加油中国!!

Info on comments…

Wednesday, August 6th, 2008

Just so everyone knows, my comments don’t really work on this blog. The system is overloaded with 15,000 comments related to how to buy various male growth drugs in Russian. If you want to contact me my email is on my “About Me” page.

Busy days in Changsha

Wednesday, August 6th, 2008

Martyr Park at night

(This is a picture of Martyr’s Park, which is right by where I’m living, at 11pm)

These days I’ve been waking up every morning at 7:30 getting a bite to eat, some soy milk and Nescafe before walking to a middle school in downtown Changsha. Once at the school I have a morning TEFL training session then two hours of advanced Chinese class. We have a break for lunch. Mostly I’ve been eating 兰州拉面 (Lan zhou pulled noodles with beef) from a place right by school where the employees, including a kid who can’t be more than 9 years old, know me pretty well. After lunch when the temperature is somewhere in the nineties and the sun is at full force I head back to a sweltering classroom to learn more about teaching English in China. Getting out at 5:00 I shower before heading out to dinner at a brand new restaurant and spending the night exploring this new and fascinating city. Arriving back to my hotel room at some late hour I pass out and start a new day all over again. It has only been a month… no wait! just a week since I arrived in Changsha. My days are dense with the smells, sounds and copious amounts of sweat that come with living in Changsha in the summer and I am tired. I love every moment.

My first few days in Changsha

Friday, August 1st, 2008

The last time I wrote in this was three days ago during my short layover in Hong Kong. From where I’m sitting that feels like it was years ago (the passage of time is most certainly heightened when one moves to a new and different country like China). So my deal right now is that I am living in a hotel in Changsha, the capital of Hunan province. Me and my fellow volunteer teachers are taking part in our three week long orientation, where we learn about living and teaching english in China. It is tiring business that fills our days from sun up to sun down.

Changsha is a wonderful city. I’m sure if you ask the myriad of foreigners sipping imported wine in Beijing or Shanghai they would say that Changsha isn’t worth the time it takes to visit. These people are wrong. (And most likely rather boring) Changsha is no stand-out city, its far away from the coast, a little polluted, still in the throws of early economic development, and hot as all hell in the summer. What Changsha is though is exciting and jubilant. The people here are warm, strong, and relaxed (to a degree). The weather however has been less than perfect. It has rained every day here and there and the heat and humidity make me sweat gallons of water all day long. The food is fanastic and I can’t wait to explore it some more on my own. Some memorable meals I’ve had here include a meal at a communist themed restaurant that served Mao’s favorite dishes and a restaurant that serves cuisine from the northeast of Hunan, including the greatest scallion pancakes I’ve ever tasted.

I want to quickly mention a few things that have kept me smiling the whole time I’ve been here. My fellow volunteer teachers and the two wonderful leaders I am with are all amazing people, I am lucky to be with them. They have also helped evaporate any fears I had of being a teacher in China. My Chinese language skills are also doing very well. Before I came to Changsha I was worried about how much Chinese I’ve lost since I was last living here, but alas those worried were unwarranted because it’s all coming back. And just today while I was shooting a bunch of pictures of a grand tunnel opening ceremony I was interviewed by a local paper! The interview was in Chinese and the reporter told the crowd watching that I was an honored foreign friend. I told him I am a teacher and added that the tunnel was far superior to the one’s in my homeland. It felt great! For now that is all, good night.

Spectators
-Some spectators at the Tunnel opening ceremony